20 Minute Dijon Chicken
In The Fresh Meat Case
20 Minute Dijon Chicken
In The Fresh Meat Case
PREP TIME: 10min COOK TIME: 10min
Serves 4
Ingredients
1/4 cup dijon mustard
1/2 cup chicken broth
1 cup half and half
1/2 cup parmesan cheese
4 tbsps. garlic
1 tbsp. poultry seasoning
1 tbsp. garlic powder
1 tbsp. onion powder
pinch of salt
pinch of pepper
1/2 cup olive oil
Step 1
Add chicken to bowl and season with all seasonings.
Step 2
Heat up oil in skillet and cook chicken on both sides until golden. Once browned, set aside.
Step 3
To the same skillet, add chicken broth and stir. Add garlic and let simmer. Add Dijon mustard, half and half, and parmesan cheese. Stir and let it simmer. Once bubbling, add chicken.
Step 4
Serve over pasta or rice.
20 MIN
