Our PERDUE® Refrigerated Chicken Breast Cutlets are fully cooked and recipe-ready. Made with only white meat chicken, no fillers, and coated with a crispy, seasoned breading, they’re an easy, flavorful weeknight staple you can feel great about feeding your family. These cutlets are perfect for quick and easy chicken parmesan, sandwiches, or even served as a main dish. The possibilities are endless!
*Federal regulations prohibit the use of hormones or steroids in poultry.
†Creative shown may be approximate but not final.
No Antibiotics Ever
All White Meat Chicken
Excellent Source of Protein
No Fillers
Fully Cooked, Fresh, Never Frozen
0g Trans Fat
Chicken Hatched, Raised, and Harvested in the USA
Product Handling
• Full freshness until date shown if stored unopened @ 36ºF or lower.
• Once opened, use within 5 days.
• Can be frozen in the original package for up to 6 months.
Cooking & Prep
CONVENTIONAL OVEN (Recommended):
• Preheat oven to 425ºF.
• Place cutlets on baking sheet. Heat for 10-11 minutes. If frozen, add 2 minutes to heating time.
• For a crispier product, turn halfway through heating time.
• Let stand 2-3 minutes before serving.
TOASTER OVEN:
• Preheat oven to 425ºF.
• Place cutlets on toaster oven tray and heat for 12-13 minutes. If frozen, add 2 minutes to heating time.
• For a crispier product, turn halfway through heating time.
• Let stand 2-3 minutes before serving.
MICROWAVE (1100 WATT):
• Remove film and place tray in microwave.
• Heat on HIGH following package instructions.
• Let stand 2-3 minutes before serving.
CAUTION: Tray and product will be hot. Appliances vary; heating time may need to be adjusted.
Ingredients
Boneless Chicken Breast with Rib Meat, Water, Wheat Flour, Yellow Corn Flour, Yellow Corn Meal. CONTAINS 2% OR LESS OF Vinegar, Salt, Sugar, Leavening (Cream of Tartar, Sodium Bicarbonate), Spice, Yeast, Guar Gum, Garlic Powder, Extractives of Paprika, Natural Flavor, Black Pepper Extract.
Allergens
Wheat
-
200
Calories -
11g
Protein -
480mg
Sodium -
2.5g
Sat. Fat -
1g
Sugar 
20 MIN
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