OVEN STUFFER® Whole Chicken (855)

Whole roasters with giblets and pop-up timer are placed in a printed bag. Fresh.

Nutritional Information
Serving Size: 4 OZ (112 G) RAW / 3 OZ (84 G) COOKED
Amount Per Serving
Calories 240
Cal. from Fat 160
% Daily Value*
Total Fat 17g 26%
Saturated Fat 5g 25%
Cholesterol 95mg 32%
Sodium 75mg 3%
Total Carbs 0g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 19g %
Vitamin A 20%
Vitamin C 4%
Calcium 2%
Iron 8%

  • No Antibiotics Ever
  • All Vegetarian Diet
  • No Animal By-Products
  • Raised Cage Free
  • Chicken Hatched, Raised and Harvested in the USA
  • Each whole roaster comes with a PERDUE® PERFECT ROAST® thermometer, ensuring a perfectly roasted bird every time you cook

Product Handling

• Keep refrigerated or frozen.
• For thawing, defrost in original wrapping in refrigerator, allowing approximately 5 hours per pound, or up to 1 day. For faster thawing, immerse wrapped poultry in cold water, changing water every 1/2 hour. Allow 1/2 hour per pound, or up to 2 hours.
• Cook thoroughly.

Cooking & Prep

Approximate cooking times:

• 5-6 lb. roaster @ 350ºF, 1.75 - 2 hours

• 6-8 lb. roaster @ 350ºF, 2-2.5 hours
See package for complete cooking instructions and recipe ideas.

*Federal regulations prohibit the use of hormones or steroids in poultry.
†Creative shown may be approximate but not final.