Chicken breast tenders, individually frozen and packed in 2.50 lb. resealable bags.
| Serving Per Recipe: 10 | ||
|---|---|---|
| Amount Per Serving | ||
| Calories 100 | ||
| Cal. from Fat 5 | ||
| % Daily Value* | ||
| Total Fat 0.5g | 1% | |
| Saturated Fat 0g | 0% | |
| Cholesterol 70mg | 23% | |
| Sodium 260mg | 11% | |
| Total Carbs 0g | 0% | |
|---|---|---|
| Dietary Fiber g | % | |
| Sugars g | ||
| Protein 22g | % | |
| Vitamin A 0% | ||
| Vitamin C 0% | ||
| Calcium 0% | ||
| Iron 2% | ||
Keep frozen.
Cook thoroughly until internal temperature reaches 170°F.
Chicken Tenderloins Marinated and Glazed with up to 15% solution of Water and Kosher Salt.
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