Easy Chicken Fried Rice
20 MIN
In The Frozen Aisle
In The Frozen Aisle
In The Frozen Aisle
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Freshly frozen diced chicken breasts, boneless and skinless, are portioned into four (4) individual pouches per resealable package. No cutting needed. Easy to thaw. Quick to cook.
*Federal regulations prohibit the use of hormones or steroids in poultry.
†Creative shown may be approximate but not final.
No Antibiotics Ever
All Vegetarian Diet
No Animal By-Products
No Hormones or Steroids
Chicken Hatched, Raised and Harvested in the USA
Product Handling
• Keep refrigerated or frozen. Thaw in cold water.
• Keep raw meat and poultry separate from other foods. Wash work surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry.
Cooking & Prep
• Thaw in sealed package under cold water for 30 minutes or until thawed.
• Preheat skillet on medium/high heat. Once hot, add 1 tablespoon of olive oil to the pan. Add the chicken and spread in the pan into a single layer. Cook for 5 to 8 minutes while stirring throughout the cooking process to cook evenly. Remove the chicken from the pan once an internal temperature of 165F is reached.
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