Fully cooked Florentine Chicken Burgers, approx. 3.75 oz. each. Two burgers/pocket; 4 pockets/sleeve; 8 burgers total per package.
Heat to an internal temperature of 165'F. Be careful not to overcook. See package for complete cooking instructions.
CHICKEN RAISED WITHOUT ANTIBIOTICS, FONTINA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), SPINACH. CONTAINS LESS THAN 2% OF THE FOLLOWING: VINEGAR POWDER, SEA SALT, SEASONING (SALT, SPICE, DEHYDRATED GARLIC, PARSLEY), ROASTED GARLIC, DEXTROSE, AND EXTRACT OF OREGANO.
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