In The Frozen Aisle
Fully Cooked Chicken Breast Patties.
*Federal regulations prohibit the use of hormones or steroids in poultry.
†Creative shown may be approximate but not final.
No Antibiotics Ever
Frozen & Easy to Use
Chicken Hatched, Raised and Harvested in the USA
Cooking & Prep
Conventional/Toaster Oven (Preferred Methods)
Preheat Oven to 425°F. Spray baking sheet with cooking spray. Place frozen patties in single layer on baking sheet. Bake on middle oven rack for 18 to 20 minutes, or until heated through. Internal temperature should reach 150°F - 160°F. Turn patties halfway through heating time.
Place frozen patties in single layer on microwave safe plate. Heat, uncovered, on high for 3 to 3-1/2 minutes, turning halfway through heating time. Let stand for 1 to 2 minutes before serving.
INGREDIENTS: BONELESS CHICKEN BREAST WITH RIB MEAT, WATER. CONTAINS LESS THAN 2% OF BROWN SUGAR, SALT, ONION POWDER, GARLIC POWDER, WHITE PEPPER, EXTRACTIVES OF CELERY SEED.
BREADED WITH : WHEAT FLOUR, WATER, YELLOW CORN FLOUR, CORN STARCH, DEXTROSE, SALT, SUGAR, YEAST. CONTAINS LESS THAN 2% OF SPICE, SOYBEAN OIL, ONION POWDER, GARLIC POWDER, GUAR GUM, NATURAL EXTRACTIVES OF PAPRIKA, NATURAL FLAVORS.
|Serving Size: 1 Pattie (86g)|
|Amount Per Serving|
|Cal. from Fat 100|
|% Daily Value*|
|Total Fat 11g||17%|
|Saturated Fat 2g||10%|
|Total Carbs 14g||5%|
|Dietary Fiber 0g||0%|
|Vitamin A 0%|
|Vitamin C 0%|