Greek Stuffed Peppers With Spinach & Artichoke
Fresh ground turkey, 93% lean, is packed in a tray to a weight of 2.5 pounds.
|Serving Size: 4 oz (112 g)|
|Amount Per Serving|
|Cal. from Fat 80|
|% Daily Value*|
|Total Fat 9g||14%|
|Saturated Fat 2.5g||13%|
|Total Carbs g||%|
|Dietary Fiber g||%|
|Vitamin A 0%|
|Vitamin C 0%|
Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash work surfaces (including cutting boards) utensils and hands after touching raw meat or poultry. Cook thoroughly.
Cook thoroughly until internal temperature reaches 170°F.
GROUND TURKEY, VINEGAR, ROSEMARY EXTRACT.