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In The Fresh Meat Case

 Fresh Ground Turkey, 85% Lean (1 lb.)
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PERDUE

PERDUE®
Fresh Ground Turkey, 85% Lean (1 lb.)

(20376)

In The Fresh Meat Case

 Fresh Ground Turkey, 85% Lean (1 lb.)
Zoom

 Fresh Ground Turkey, 85% Lean (1 lb.)
 Fresh Ground Turkey, 85% Lean (1 lb.)
 Fresh Ground Turkey, 85% Lean (1 lb.)
PERDUE

PERDUE®
Fresh Ground Turkey, 85% Lean (1 lb.)

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No antibiotics ever, fresh ground turkey with natural flavorings is packed in a tray for a net weight of 1.00 lb. Product is refrigerated.


*Federal regulations prohibit the use of hormones or steroids in poultry.
†Creative shown may be approximate but not final.

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No Antibiotics Ever

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No Animal By-Products

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All Vegetarian Diet

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No Hormones or Steroids*

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Turkey Hatched, Raised, and Harvested in the USA


Product Handling

Product Handling

Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash work surfaces (including cutting boards) utensils and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.

Cooking & Prep

Cooking & Prep

SKILLET: Preheat lightly oiled non-stick skillet to MEDIUM-HIGH. Stirring occasionally, cook 4-5 minutes. Ground turkey should reach an internal temperature of 170F.
Appliances vary. Cook times are approximate. For best results we recommend preparing your Ground Turkey purchase fresh; however, if you decide to freeze, please use within 3 months of purchase.

Ingredients

Ingredients

GROUND TURKEY, VINEGAR, ROSEMARY EXTRACT.


  • 190
    Calories
  • 19g
    Protein
  • 55mg
    Sodium
  • 4.5g
    Sat. Fat

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