In The Fresh Meat Case

 Fresh Boneless Skinless Chicken Breasts

PERDUE

PERDUE®
Fresh Boneless Skinless Chicken Breasts

(829)

In The Fresh Meat Case

 Fresh Boneless Skinless Chicken Breasts

PERDUE

PERDUE®
Fresh Boneless Skinless Chicken Breasts

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Fresh boneless, skinless chicken breasts, packed 2 - 3 per tray. USDA process verified. 99% fat free. No antibiotics ever.


*Federal regulations prohibit the use of hormones or steroids in poultry.
†Creative shown may be approximate but not final.

No Antibiotics Ever

All Vegetarian Diet

No Animal By-Products

Raised Cage Free

No Hormones or Steroids*

Chicken Hatched, Raised and Harvested in the USA


Product Handling

Product Handling

• Keep refrigerated or frozen.
• Thaw in refrigerator or microwave.
• Keep raw meat and poultry separate from other foods. Wash work surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry.
• Cook thoroughly.
• Refrigerate leftovers immediately or discard.

Cooking & Prep

Cooking & Prep


• SKILLET: Preheat lightly oiled pan to medium-high. Cook chicken, turning occasionally, 18-20 minutes until internal temp. reaches 170ºF. Uncover the last 2 minutes of cooking.

• BAKE: Preheat oven to 350ºF. Place breasts in lightly oiled shallow roasting pan and season. Bake 20-30 minutes, until internal temp. reaches 170ºF.

• GRILL OR BROIL: Brush breasts lightly with oil and season. Grill or broil 6-8 inches from heat source, 10-20 minutes, until internal temp. reaches 170ºF, turning 2-3 times.

  • 110
    Calories
  • 25g
    Protein
  • 75mg
    Sodium
  • 0g
    Sat. Fat
  • 0g
    Sugar

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