The PERDUE® Frozen Breaded chicken product line includes popcorn chicken, glazed chunks, tenders and nuggets. These are made from PERDUE® All White Meat Chicken, fully cooked and frozen for your convenience.
|Serving Per Recipe: about 9|
|Amount Per Serving|
|Cal. from Fat 60|
|% Daily Value*|
|Total Fat 6g||9%|
|Saturated Fat 1g||5%|
|Total Carbs 16g||5%|
|Dietary Fiber 1g||4%|
|Vitamin A 2%|
|Vitamin C 0%|
CONVENTIONAL/TOASTER OVEN (Preferred Method)
• Preheat oven to 375°F. Spray baking sheet with cooking spray
• Place frozen pieces in single layer on baking sheet.
• Bake on middle over rack for 23 to 25 minutes, or until heated through. Internal temperature should reach 150°F to 160°F.
• Turn pieces halfway through heating time.
• Place frozen pieces in single layer on a microwave-safe plate.
• Heat, uncovered on HIGH for 2 to 3 minutes turning halfway through heating time.
• Let stand 1-2 minutes before serving.
Appliances may vary. Heating times are approximate.
BONELESS SKINLESS CHICKEN BREAST WITH RIB MEAT, WATER. CONTAINS LESS THAN 2% OF SALT, ONION POWDER, GARLIC POWDER. BREADED AND GLAZED WITH: WHEAT FLOUR, WATER, HIGH FRUCTOSE CORN SYRUP, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), GINGER,RICE WINE VINEGAR, SUGAR , SAKE WINE, MODIFIED FOOD STARCH, SALT. CONTAINS LESS THAN 2% OF CORN STARCH, YELLOW CORN FLOUR, SPICE, CRUSHED RED PEPPER, SESAME SEEDS, SWEET POTATOES, SUCRALOSE, XANTHAN GUM, DISODIUM INOSINATE, DISODIUM GUANYLATE, SOYBEANS, GARLIC, DISTILLED VINEGAR, MODIFIED CORN STARCH, WATER CHESTNUTS, SOYBEAN OIL, SPICES, GARLIC POWDER, EXTRACTIVES OF PAPRIKA, SPICE EXTRACTIVE,ONION POWDER, EXTRACTIVES OF PAPRIKA AND ANNATTO, WHEAT GLUTEN.