|
|
|
|
Prep/Cook Time: 10 minutes
Servings: 4
|
Average User Ratings:
|
Ingredients
1 package PERDUE® SHORT CUTS® Carved Turkey Breast, Oven Roasted, 9 oz.
4 medium (8 inch) flour tortillas, warmed (alternate: wheat tortillas)
2 cups mixed baby salad greens
1 medium tomato, cut into thin wedges
1/2 cup coarsely shredded carrot
1/2 cup (4 ounces) reduced-fat shredded Cheddar or Mozzarella cheese
1/2 cup low-fat Italian salad dressing
Preparation Steps
- To make each sandwich, arrange 1/2 cup salad greens down the center of a tortilla. Top with some of the turkey, tomato wedges, 2 tablespoons shredded carrot, and 2 tablespoons shredded cheese. Drizzle with 2 tablespoons salad dressing.
- Roll the tortilla to enclose the filling. Cut in half to serve.
Tip
To warm the tortillas, stack them between 2 paper towels. Microwave on high for 30 seconds or until moist and warm.
Recipe Reviews and Ratings for
Average User Ratings:
Garden Fresh Wraps
By Debbie | January 5, 2008, 6:43 pm | Salisbury, MD
This was a quick and easy meal for those nights after the gym. I used Spinach and Herb wraps and used Low Fat Ranch and they were delicious.
Garden Fresh Wraps
By Bobbi | January 4, 2008, 3:09 pm | Flushing, NY
As usual with Perdue, this was fantastic. I use a sun dried tomato wrap with roman lettuce leaves, thin slices tomato,no dressing.Yum O!
Thanks, Jim and the whole Perdue family.
Garden Fresh Wraps
By Linda | January 8, 2007, 12:13 pm | Glen Ellyn, IL
This was a delicious recipe. I made it even lower in fat by using fat free wheat tortillas!
|
 Nutrition Facts
Serving Size 220g Servings Per Recipe 4 Amount Per Serving (* % of Daily Value) Calories 340 (17%)
Total Fat 11g (17%)
Saturated Fat 5g (25%)
Trans Fat 0g
Cholesterol 60mg (20%)
Sodium 960mg (40%)
Total Carbohydrate 32g (11%)
Fiber 3g
Sugars 4g
Protein 30g
Calcium 30% Iron 15% Vitamin A 80% Vitamin C 15% * Percent of Daily Values are based on a 2,000 calorie diet.
Recommended Products
|
