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Pesto Chicken with Sun-dried Tomatoes

4
4 ounces oil-packed sun-dried tomato halves, or 1/2 of 7 ounce jar
1 container (about 7 ounces) prepared pesto with basil
1/3 cup chicken broth
8 ounces linguini, cooked and held warm
Grated Parmesan cheese (optional)

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