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Sausage Stew with White Beans and Tomatoes

1 package
1 1/2 tablespoons olive oil, divided
1 can (15 ounces) Great Northern Beans, drained
1 can (14 1/2 ounces) Italian style diced tomatoes
2 cloves garlic, peeled, minced
2 tablespoons chopped fresh parsley

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