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Oven Baked Chicken Jambalaya

1 package HARVESTLAND® RTC IF B/S Chicken Thigh Filets
No-stick cooking spray
1 cup enriched long grain rice
1 cup diced red and/or green pepper
1 cup diced celery
1/3 cup minced green onion (white and light green part)
1 can chicken broth (14 1/2 ounces)
2 teaspoons hot sauce
Cayenne pepper

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