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Turkey Italian Tacos

12 ounces PERDUE® SHORT CUTS® Fully Cooked Turkey Ground and Seasoned with Italian Style Spices
1 1/2 cups reduced-sodium salsa
1/2 cup water
1 1/2 teaspoons chili powder
12 corn taco shells
4 cups iceberg lettuce, finely shredded
1 1/2 cups scallions, sliced
1 1/2 cups reduced-fat cheddar cheese, shredded

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