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Hearty Herb Mixed Grill

4 PERDUE® FIT & EASY® Dry Rubbed Boneless Skinless Chicken Breasts, Garden Fresh Herb
1 pound asparagus
1 large sweet onion, cut into 4 thick slices
4 medium Bliss potatoes, par-boiled and halved (Alternate: Yukon Gold potatoes)
1 tablespoon olive oil
1/4 cup crumbled bleu cheese
1/4 cup white wine vinaigrette

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