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12 ounces PERDUE® SIMPLY SMART® Original Roasted Chicken Chunks (22 oz.), Frozen
1 tablespoon vegetable oil
1 medium sweet onion, minced (1 1/2 cups)
4 carrots, peeled and diced (1 1/2 cups)
3 ribs of celery, diced (1 cup)
3/4 cup quick-cook barley or quinoa
1 1/2 quarts low-sodium chicken broth
5 ounces baby spinach or arugula
Cracked black pepper

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