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4 PERDUE® PERFECT PORTIONS® Boneless, Skinless Chicken Breasts (1.5 lbs.)
2 cloves garlic, minced
1/2 teaspoon oregano leaves
2 tablespoons lemon juice
1 egg, well beaten
1 teaspoon salt
1/2 teaspoon ground black pepper
1/2 cup cracker meal
3 tablespoons olive oil, divided
1 medium onion, thinly sliced
1 teaspoon chopped parsley
Chopped parsley to garnish
Lemon wedges to garnish

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