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French Turkey Pizza

8 ounces PERDUE® CARVING CLASSICS® Buffalo Style Turkey Breast
2 tablespoons olive oil
1 large yellow onion, thinly sliced
4 (8 inch) Nam or pocket-less pita breads
1/4 cup Dijon mustard
1 1/2 cups grated Swiss cheese
1/4 cup chopped chives or sage, optional

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