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Lemon Parmesan Chicken Saute

1 package PERDUE® PERFECT PORTIONS® Boneless, Skinless Chicken Breasts (1.5 lbs.)
2 tablespoons canola oil
1/4 cup finely chopped shallots
3/4 cup chicken stock
Juice and zest of 1 lemon
1/2 teaspoon cracked black pepper
Salt and pepper to taste
2 tablespoons grated Parmesan cheese
1 tablespoon chopped parsley, optional

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