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Garlic Wings with Parmesan Dipping Sauce
Prep/Cook Time: 30 Minutes
Servings: 4
Average Rating: Star Star Star Star Star
Featuring:

PERDUE® Fresh Chicken Wings

Ingredients

1 package PERDUE® Fresh Chicken Wings
2 cloves garlic, crushed in garlic press
2 tablespoons olive oil
1/2 cup lite mayonnaise
3 tablespoons grated Parmesan cheese
2 teaspoons Dijon mustard
2 teaspoons Worcestershire sauce

Instructions

  1. Preheat grill or broiler. Cut tips off wings and discard. Cut wings in half at joint.
  2. Grill or broil wings, turning occasionally, 15 minutes.
  3. In small bowl, combine garlic and oil.
  4. Grill wings, brushing with garlic oil, an additional 10 minutes or until cooked through. Note: Do not brush during the last 5 minutes of grilling.
  5. Meanwhile, in small bowl, combine mayonnaise, cheese, mustard and Worcestershire sauce until blended. Refrigerate until ready to use.
  6. Serve garlic wings with Parmesan dipping sauce.

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