Heat chicken broth in large saucepan until just boiling. Add tortellini and carrots, cook for 5 minutes. Reduce heat and add meatballs. Simmer for 10 minutes. Add tomatoes and spinach. Stir until spinach wilts slightly.
Serving Size
Servings Per Recipe 4
Amount Per Serving (* % of Daily Value)
Calories 179
Total Fat5g (0%)
Saturated Fat 1g (0%)
Trans Fat 0g
Cholesterol76mg (0%)
Sodium652mg (0%)
Total Carbohydrate15g (0%)
Dietary Fiber 2g
Sugars g
Protein18g
Vitamin A %
Vitamin C %
Calcium %
Iron %
* Percent of Daily Values are based on a 2,000 calorie diet.
** This is a representation of the nutrition label. The actual nutrition label may vary slightly.
Ginny - Lake Grove, NY
12/21/2010 5:36:57 PM
Love this recipe. I found it here two weeks ago and have made it three times since then. Only changes I made were that I baked the meatballs, doubled the amount of carrots and added a bit more spinach. Great recipe. I will be using it often.
Kerri - Lake Grove, NY
12/13/2010 1:24:33 PM
WOW - This soup is AMAZING!!!
Ann - Alton, NH
3/28/2010 9:57:22 AM
This is the BEST soup I have ever made. It is quick and easy. I have been sharing it with lots of friends. Thank you.
Bonnie - Hicksville, NY
3/16/2010 4:09:47 PM
So easy to put together.It is actually very good.Have made it many times,because it is so easy and requested, I have tripled the recipe.Try different stuffed tortellinis,mix it up.You can't mess up!Enjoy!
Dawn - Glen Ellyn, IL
12/4/2009 5:43:23 PM
This is great soup. Flavorful and healthy, fairly easy to make.
Marian - Barberton, OH
2/21/2008 7:25:12 PM
Wonderful. One of the best soups I have made lately. I used ground turkey for the meatballs and changed to seasoned tomatoes for the tomatoes.
rebecca - NC
12/29/2007 10:39:22 PM
This is one of my very favorite recipes to make! It is so hearty and perfect for a cold night. I share this recipe with all my friends and they all agree at how quick, easy, and delicious this recipe is.
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