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Green Chile Cheeseburgers

Green Chile Cheeseburgers Recipe

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Prep/Cook Time: 15 Minutes
Servings: 4
Average Rating: Star Star Star Star Star

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1 package
   Alternate Perdue Products:
1 can (4 ounces) chopped green chilies
1/2 cup shredded Cheddar cheese (about 2 ounces)
1 teaspoon ground cumin
1/2 teaspoon garlic powder
4 hamburger buns


  1. If grilling, grease grill. Preheat grill or broiler.
  2. In medium bowl, combine all ingredients until blended. Shape into 4 burgers.
  3. Grill or broil, turning occasionally, 10 minutes or until meat thermometer inserted in center registers 170°F.
  4. Serve burgers on buns with lettuce, tomatoes, or condiments of choice.

  • Serving Size

  • Servings Per Recipe 4

  • Amount Per Serving (* % of Daily Value)

  • Calories 335

  • Total Fat 16g (0%)

  • Saturated Fat 6g (0%)

  • Trans Fat 0g

  • Cholesterol 142mg (0%)

  • Sodium 463mg (0%)

  • Total Carbohydrate 22g (0%)

  • Dietary Fiber 1g

  • Sugars g

  • Protein 23g

  • Vitamin A %

  • Vitamin C %

  • Calcium %

  • Iron %

  • * Percent of Daily Values are based on a 2,000 calorie diet.

    ** This is a representation of the nutrition label. The actual nutrition label may vary slightly.




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