Recipes

Prep/Cook Time: 35 Minutes
Servings: 4
Average Rating:

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1	package PERDUE® Sweet Italian Turkey Sausage (1 lb.) PERDUE® Sweet Italian Turkey Sausage (1 lb.) (21307)
	Alternate Perdue Products:
	PERDUE® Hot Italian Turkey Sausage (1 lb.) PERDUE® Hot Italian Turkey Sausage (1 lb.) (21308)
1	package (8 ounces) mushrooms, sliced
1	onion, sliced
3	tablespoons olive oil, divided (Alternate: vegetable oil)
	Salt and ground pepper to taste
2	tomatoes, seeded and chopped
1	(12-inch) prepared pizza crust
1	cup (about 4 ounces) shredded mozzarella cheese

1. Preheat grill or broiler.
2. In medium bowl, combine mushrooms, onion, 2 tablespoons oil, salt and pepper and toss until evenly coated.
3. Grill or broil sausage, turning occasionally, 15 minutes or until meat thermometer inserted in center registers 165°F; remove and thinly slice.
4. Grill vegetable mixture in grill wok or on grill screen, stirring occasionally, until tender. Add tomatoes; grill just until heated through; remove vegetables from grill.
5. Brush top side of crust with remaining 1 tablespoon oil. Grill crust, top-side-down, 2 minutes. Turn crust over and top with sliced sausage and vegetables. Sprinkle with mozzarella cheese. Grill, covered, 5 minutes or until pizza is heated through and cheese is melted.