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Broccoli Slaw with Onions, Scallions and Honey

Broccoli Slaw with Onions, Scallions and Honey Recipe
Prep/Cook Time: 20 Minutes
Servings: 4
Average Rating: Star Star Star Star Star

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1
   Alternate Perdue Products:
1/4 cup low-fat mayonnaise
2 tablespoons low-fat sour cream
2 tablespoons honey
1 tablespoons white wine vinegar
1/2 tablespoon hot red pepper sauce
1 package broccoli slaw mix
1/2 cup sweet onions, thinly sliced
1/2 cup scallions, sliced
1/4 cup red bell pepper, julienned


  1. In a bowl, whisk together mayonnaise, sour cream, honey, vinegar and hot sauce. Set aside.
  2. In a large bowl, toss together slaw mix, onions, scallions and red pepper; stir in dressing and toss well. Cover and refrigerate 10 minutes, stirring occasionally before serving.
  3. To serve, spoon 1 cup slaw onto a plate and top with 4 oz. chicken.

Note

Nutrition facts do not include protein shown in image.


  • Serving Size 144g

  • Servings Per Recipe 4

  • Amount Per Serving (* % of Daily Value)

  • Calories 150

  • Total Fat 7g (11%)

  • Saturated Fat 1.5g (8%)

  • Trans Fat 0g

  • Cholesterol 10mg (3%)

  • Sodium 190mg (8%)

  • Total Carbohydrate 19g (6%)

  • Dietary Fiber 5g

  • Sugars 13g

  • Protein 3g

  • Vitamin A 60%

  • Vitamin C 190%

  • Calcium 8%

  • Iron 6%

  • * Percent of Daily Values are based on a 2,000 calorie diet.

    ** This is a representation of the nutrition label. The actual nutrition label may vary slightly.




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