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Chicken and Artichokes in White Wine Sauce

Chicken and Artichokes in White Wine Sauce Recipe

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Prep/Cook Time: 30 Minutes
Servings: 4
Average Rating: Star Star Star Star Star

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2 cups
2 teaspoon garlic, minced
1/2 cup dry white wine
1 cup reduced-sodium chicken broth
1 tablespoon cornstarch
1 1/2 cups frozen artichoke hearts quarters
1/2 teaspoon black pepper
3 cups orzo pasta, hot
1/4 cup fresh parsley, minced
1 lemon, juice and zest
Salt and pepper to taste
1 tablespoon olive oil


  1. Bring a gallon of salted water to a boil. Once boiling, stir in orzo and cook as directed on packaging.
  2. While orzo is cooking, preheat a saute pan on medium heat. Add olive oil and garlic to the heated pan. Saute until garlic begins to slightly brown and add white wine to pan.
  3. Bring white wine and garlic to a simmer and reduce liquid by half.
  4. Whisk 3/4 cup chicken broth into wine mixture and return to a simmer. Mix 1/4 cup broth with cornstarch until smooth and slowly whisk into simmering wine-broth mixture. Return to a simmer, whisking constantly until mixture thickens. Add chicken strips to skillet along with artichoke quarters and return to a simmer. Cook 5 minutes and adjust seasoning with pepper. Keep warm.
  5. Drain cooked orzo and mix with parsley, lemon juice and zest,  and pepper to taste.
  6. To serve, top 3/4 cup hot orzo with divided chicken-artichoke mixture and sauce, about 1 cup mixture per serving.

  • Serving Size 318g

  • Servings Per Recipe 4

  • Amount Per Serving (* % of Daily Value)

  • Calories 380

  • Total Fat 8g (12%)

  • Saturated Fat 2g (10%)

  • Trans Fat 0g

  • Cholesterol 55mg (18%)

  • Sodium 420mg (18%)

  • Total Carbohydrate 44g (15%)

  • Dietary Fiber 6g

  • Sugars 3g

  • Protein 30g

  • Vitamin A 8%

  • Vitamin C 30%

  • Calcium 6%

  • Iron 15%

  • * Percent of Daily Values are based on a 2,000 calorie diet.

    ** This is a representation of the nutrition label. The actual nutrition label may vary slightly.



Roseann O - BS, NY 10/19/2011 1:45:33 PM
Butter is listed in the ingredient list but not in the recipe... Roseann - thank you for the feedback. We have corrected the recipe.

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