cup (2 ounces) Parmesan cheese, shredded (optional)
Heat chicken according to package directions.
Meanwhile, mix tomatoes, garlic, basil, balsamic vinegar, pepper and olive oil in a large bowl. Spoon tomato mixture evenly onto heated chicken.
Top each cutlet with a sprinkling of Parmesan cheese, if desired and serve warm.
Serving Size 161g
Servings Per Recipe 4
Amount Per Serving (* % of Daily Value)
Total Fat15g (23%)
Saturated Fat 2.5g (13%)
Trans Fat 0g
Total Carbohydrate14g (5%)
Dietary Fiber 1g
Vitamin A %
Vitamin C %
* Percent of Daily Values are based on a 2,000 calorie diet.
** This is a representation of the nutrition label. The actual nutrition label may vary slightly.
Lisa - Wilmington, MA
8/12/2010 9:54:55 AM
This was a big hit with my family... we love all the Perdue chicken products (esp. the Italian cutlets), and this just made it even better! Made a quick side salad, and some linguini w/ butter, and vwoala! Happy kids + Happy Hubby = HAPPY ME!!