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Delmarvalous Barbecue Chicken
Prep/Cook Time: 60 Minutes
Servings: 4
Average Rating: Star Star Star Star Star

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1 package of your favorite PERDUE® chicken parts
1 egg, well beaten
1/2 cup canola oil
3 teaspoons salt
1/4 teaspoon pepper
1 1/2 teaspoons poultry seasoning
1 cup apple cider vinegar


  1. Heat grill to medium high.  Combine ingredients for sauce except vinegar and stir well, then add vinegar and stir well. 
  2. Place chicken pieces on grill and baste with sauce, turning chicken frequently until done.
  3. Judge doneness with thermometer registering 170° F. for white meat, 180° F. for dark meat.

Note

Courtesy of Delmarva Poultry Industry.

  • Serving Size

  • Servings Per Recipe 4

  • Amount Per Serving (* % of Daily Value)

  • Calories

  • Total Fat g (0%)

  • Saturated Fat g (0%)

  • Trans Fat g

  • Cholesterol mg (0%)

  • Sodium mg (0%)

  • Total Carbohydrate g (0%)

  • Dietary Fiber g

  • Sugars g

  • Protein g

  • Vitamin A %

  • Vitamin C %

  • Calcium %

  • Iron %

  • * Percent of Daily Values are based on a 2,000 calorie diet.

    ** This is a representation of the nutrition label. The actual nutrition label may vary slightly.



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