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• Nutrition Facts

• Serving Size 1/2 cup (71 g)

• Servings Per Container 11

• Amount Per Serving (* % of Daily Value)

• Calories 90 (5%)

• Total Fat 2g (3%)

• Saturated Fat 0.5g (3%)

• Trans Fat 0g

• Cholesterol 55mg (18%)

• Sodium 480mg (20%)

• Total Carbohydrate 2g (1%)

• Sugars 2g

• Protein 17g

• Calcium (0%)

• Iron (4%)

• Vitamin A (0%)

• Vitamin C (2%)

• * Percent of Daily Values are based on a 2,000 calorie diet.

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