Products


PRINT PAGE   

PERDUE® FIT & EASY® Boneless, Skinless Chicken Breasts, Thin-Sliced

Enlarge Image

PERDUE® FIT & EASY® Boneless, Skinless Chicken Breasts, Thin-Sliced (619)

These products are healthy and convenient. They include boneless, skinless breasts, thigh fillets, ground chicken and ground turkey breast. Many are 99% fat free, though all are fresh and have no artificial additives or preservatives.
Where to Buy  
Similar Products
Recipes Featuring
  • Serving Size 3oz (84g) cooked (112g)

  • Servings Per Container varied

  • Amount Per Serving (* % of Daily Value)

  • Calories 120

  • Calories from Fat 20

  • Total Fat 2g (3%)

  • Saturated Fat 0g (0%)

  • Trans Fat 0g

  • Cholesterol 65mg (22%)

  • Sodium 75mg (3%)

  • Total Carbohydrate 0g (%)

  • Dietary Fiber 0g (0%)

  • Sugars 0g

  • Protein 26g

  • Vitamin A 0%

  • Vitamin C 2%

  • Calcium 2%

  • Iron 4%

  • * Percent of Daily Values are based on a 2,000 calorie diet.

    ** This is a representation of the nutrition label. The actual nutrition label may vary slightly.

  • Serving Size

  • Servings Per Container

  • Amount Per Serving (* % of Daily Value)

  • Calories

  • Calories from Fat

  • Total Fat g (%)

  • Saturated Fat g (%)

  • Trans Fat g

  • Cholesterol mg (%)

  • Sodium mg (%)

  • Total Carbohydrate g (%)

  • Dietary Fiber g (%)

  • Sugars g

  • Protein g

  • Vitamin A %

  • Vitamin C %

  • Calcium %

  • Iron %

  • * Percent of Daily Values are based on a 2,000 calorie diet.

    ** This is a representation of the nutrition label. The actual nutrition label may vary slightly.

Product Handling

Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash work surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly.

Cooking And Prep

SKILLET: Preheat lightly oiled pan to medium-high. Brown chicken 1-1/2 to 2-1/2 minutes per side until internal temp reaches 170ºF. GRILL OR BROIL: Season to taste. Grill or broil 3-5 inches from heat source 1-1/2 to 2-1/2 minutes per side until internal temp reaches 170ºF.

Sign Up    Log In

Email Address

Password

Log In

Forgot your Password?

Email Address

Password

Confirm Password

First Name

Last Name

Zip Code

Sign Up

PERDUE® Simply Smart® Frozen Chicken

PERDUE® OVEN READY Roasts

 
     
RECIPES PRODUCTS TIPS FROM THE KITCHEN PERDUE WAY WHAT'S NEW
Search Recipes
Recipe Videos
Search Products
Our Brands
Where to Buy
What's New
Handling Tips
Storage
Kitchen Prep
Cooking
Our 100% Veggie Feed
Our USDA Program
Our Family Heritage
Overview

Other Perdue Sites

X CLOSE

AgriBusiness AgriRecycle Careers Perdue Retail Trade
 
Corporate Foodservice International