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Perdue(R) - A Family Commitment to Quality Since 1920(TM)

Perdue - A Family Commitment to Quality Since 1920

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Safe Food Handling

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You Can Trust Perdue

 

As the first company to develop guidelines aimed at reducing the food safety risk to consumers, Perdue knows food safety starts on the farm and carries all the way through to your kitchen counter.

 

Top 10 Food Safety Reminders

While we recommend reading each of the safe food handling sections, these are the Top 10 food safety reminders... Learn More >

 

At the Grocery Store

Safe meals start with safe shopping, so take a look at these tips before you make your next purchase... Learn More >

 

Storage

Proper storage is important for keeping PERDUE® products fresh, flavorful and safe... Learn More >

 

Kitchen Prep

To ensure optimal food safety while preparing a meal, follow these simple guidelines... Learn More >

 

Defrosting

Follow these tips on defrosting chicken and turkey safely... Learn More >

 

Cooking

To cook poultry to a safe temperature, we recommend using a meat thermometer and following the additional tips in this section... Learn More >

 

Chicken Cooking Times

Consult these tables to find the correct cooking times for PERDUE® chicken products... Learn More >

 

Turkey Cooking Times

Consult these tables to find the correct cooking times for PERDUE® turkey products... Learn More >

 

Serving

When serving poultry, never leave it out unrefrigerated for longer than necessary and follow these tips... Learn More >

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Honey Orange Glazed Chicken
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