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Skillet Chicken and Pasta Dinner     Rate/Review This Recipe

Prep/Cook Time: 20 minutes

Servings: 4

Average User Ratings:

 

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Ingredients

1 package PERDUE® FIT & EASY® Boneless, Skinless Chicken Breasts
1 tablespoon olive oil
1 package (1-pound) frozen pasta and vegetable mix with garlic seasoning
1/2 teaspoon dried basil
2 tablespoons grated Parmesan cheese
1 tablespoon minced fresh parsley

 

Instructions
  1. Heat oil in large, deep skillet. Add chicken; cover and reduce heat to medium.
  2. Cook 4 to 5 minutes per side. Stir in frozen pasta and vegetables, 1/4 cup water and dried basil.
  3. Cook 8 to 10 minutes, until chicken is cooked through and vegetables are tender-crisp. To serve, top with grated cheese and sprinkle with parsley.

 

Recipe Reviews and Ratings for

Skillet Chicken and Pasta Dinner

 

Average User Ratings:

 

Skillet Chicken and Pasta Dinner
By AUDREY DUMAS | January 5, 2010, 6:33 pm | DECATUR, GA

EXCELLENT AND QUICK -- GREAT MEAL WITH LIMITED CALORIES. THANKS A BUNCH

 

Quick Chic and Pasta
By barbara heald | December 30, 2009, 6:01 pm | GA

Sounds like my kind of quick supper idea

 

  • Nutrition Facts

  • Servings Per Recipe 4

  • Amount Per Serving (* % of Daily Value)

  • Calories 216 (11%)

  • Total Fat 7.3g (11%)

  • Saturated Fat 1.4g (7%)

  • Trans Fat 0g

  • Cholesterol 75mg (25%)

  • Sodium 289mg (12%)

  • Total Carbohydrate 9g (3%)

  • Fiber 2g

  • Sugars 0g

  • Protein 29g

  • * Percent of Daily Values are based on a 2,000 calorie diet.

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Recommended Products

PERDUE® FIT & EASY® Boneless, Skinless Chicken Breasts
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