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Prep/Cook Time: 15 minutes
Servings: 4
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Ingredients
1 package PERDUE® SHORT CUTS® Carved Chicken Breast, Grilled Italian Style, 6 oz.
4 (6-inch) sub rolls
1/4 cup soft goat cheese
1 small tomato, thinly sliced
1 cup fresh basil leaves
Preparation Steps
- Slice rolls lengthwise. Toast open-faced under the broiler for 1 minute, or in a toaster oven.
- Spread insides of each roll with goat cheese, and layer with tomato slices, basil leaves and chicken.
- Heat large skillet or griddle over medium heat. Grill sandwiches until lightly browned on one side; turn and grill until lightly browned on other side. Repeat with other sandwiches. Serve.
Note
To prevent sticking you may lightly oil the griddle or brush the outside of the sub roll with olive oil.
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 Nutrition Facts
Serving Size 220g Servings Per Recipe 4 Amount Per Serving (* % of Daily Value) Calories 440 (22%)
Total Fat 9g (14%)
Saturated Fat 3g (15%)
Trans Fat 0g
Cholesterol 70mg (23%)
Sodium 1160mg (48%)
Total Carbohydrate 60g (20%)
Fiber 4g
Sugars 2g
Protein 27g
Calcium 15% Iron 20% Vitamin A 8% Vitamin C 6% * Percent of Daily Values are based on a 2,000 calorie diet.
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