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Green Chile Cheeseburgers     Rate/Review This Recipe

Prep/Cook Time: 15 minutes

Servings: 4

 

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Ingredients

1 package PERDUE® Fresh Ground Turkey (alternate: PERDUE® Fresh Ground Chicken)
1 can (4 ounces) chopped green chilies
1/2 cup shredded Cheddar cheese (about 2 ounces)
1 teaspoon ground cumin
1/2 teaspoon garlic powder
4 hamburger buns

 

Instructions
  1. If grilling, grease grill. Preheat grill or broiler.
  2. In medium bowl, combine all ingredients until blended. Shape into 4 burgers.
  3. Grill or broil, turning occasionally, 10 minutes or until meat thermometer inserted in center registers 165°F.
  4. Serve burgers on buns with lettuce, tomatoes, or condiments of choice.

 

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  • Nutrition Facts

  • Servings Per Recipe 4

  • Amount Per Serving (* % of Daily Value)

  • Calories 335 (17%)

  • Total Fat 16.6g (26%)

  • Saturated Fat 6.8g (34%)

  • Trans Fat 0g

  • Cholesterol 142mg (47%)

  • Sodium 463mg (19%)

  • Total Carbohydrate 22g (7%)

  • Fiber 1g

  • Sugars 0g

  • Protein 23g

  • * Percent of Daily Values are based on a 2,000 calorie diet.

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Recommended Products

PERDUE® Fresh Ground Turkey
PERDUE® Fresh Ground Chicken

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