|
|
|
|
Prep/Cook Time: 30 minutes
Servings: 4
|
Average User Ratings:
 
|
Ingredients
1 package PERDUE® Fresh Chicken Wings
2 cloves garlic, crushed in garlic press
2 tablespoons olive oil
1/2 cup lite mayonnaise
3 tablespoons grated Parmesan cheese
2 teaspoons Dijon mustard
2 teaspoons Worcestershire sauce
Instructions
- Preheat grill or broiler. Cut tips off wings and discard. Cut wings in half at joint.
- Grill or broil wings, turning occasionally, 15 minutes.
- In small bowl, combine garlic and oil.
- Grill wings, brushing with garlic oil, an additional 10 minutes or until cooked through. Note: Do not brush during the last 5 minutes of grilling.
- Meanwhile, in small bowl, combine mayonnaise, cheese, mustard and Worcestershire sauce until blended. Refrigerate until ready to use.
- Serve garlic wings with Parmesan dipping sauce.
|
 Nutrition Facts
Serving Size 146g Servings Per Recipe 4 Amount Per Serving (* % of Daily Value) Calories 404 (20%)
Total Fat 34g (52%)
Saturated Fat 7.5g (38%)
Trans Fat 0g
Cholesterol 89mg (30%)
Sodium 456mg (19%)
Total Carbohydrate 4g (1%)
Fiber 0g
Sugars 2g
Protein 20g
Calcium 6% Iron 7% Vitamin A 4% Vitamin C 3% * Percent of Daily Values are based on a 2,000 calorie diet.
Recommended Products
|
