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Prep/Cook Time: 35 minutes
Servings: 4
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Ingredients
4 PERDUE® TENDER & TASTY™ Individually Frozen Boneless, Skinless Chicken Breasts
1/4 cup chicken broth
2 tablespoons lemon juice
2 tablespoons capers, drained
2 tablespoons butter
1/4 cup chopped fresh parsley
Hot cooked orzo flavored with lemon zest (optional)*
Lemon slices and parsley to garnish (optional)
Instructions
- Cook chicken in large skillet according to package directions. Remove chicken to a platter; cover and hold warm.
- Add chicken broth, lemon juice and capers to skillet; simmer for 2 minutes, stirring and scraping bottom of pan.
- Add butter in small amounts to skillet; stirring with each addition until melted and well combined. Stir in parsley.
- Spoon broth mixture over the chicken. Serve with hot cooked orzo and garnish lemon slices, if desired.
Note
* While chicken is cooking, prepare 8 ounces of orzo according to package directions. When orzo is cooked to desired doneness, drain and stir in 2 teaspoons grated lemon zest.
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 Nutrition Facts
Serving Size 124g Servings Per Recipe 4 Amount Per Serving (* % of Daily Value) Calories 170 (9%)
Total Fat 9g (14%)
Saturated Fat 4.5g (23%)
Trans Fat 0g
Cholesterol 70mg (23%)
Sodium 680mg (28%)
Total Carbohydrate 1g (0%)
Fiber 0g
Sugars 0g
Protein 20g
Calcium 2% Iron 2% * Percent of Daily Values are based on a 2,000 calorie diet.
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