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Prep/Cook Time: 20 minutes
Servings: 4
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Average User Ratings:
 
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Ingredients
1 package PERDUE® Fresh Ground Chicken (alternate: PERDUE® Fresh Lean Ground Turkey)
3 scallions, trimmed and minced
1/4 cup minced fresh parsley
2 tablespoons minced fresh cilantro
2 cloves garlic, minced
2 teaspoons grated lime zest
Salt and freshly ground black pepper to taste
4 hamburger buns
Lettuce, tomato, onion slices (optional)
1/2 cup guacamole (optional)
Instructions
- Preheat grill to medium-high heat. In a medium bowl, stir together chicken, scallions, parsley, cilantro, garlic, lime zest, salt and pepper. Form into 4 patties.
- Grill 3 to 5 minutes per side until a meat thermometer inserted into thickest part registers 165° F. Toast buns during last 2 to 3 minutes.
- Set a piece of lettuce, slice of tomato, and slice of onion on each bun. Place a burger on each of the onion slices, top with some guacamole and serve.
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 Nutrition Facts
Serving Size 418g Servings Per Recipe 4 Amount Per Serving (* % of Daily Value) Calories 390 (20%)
Total Fat 15g (23%)
Saturated Fat 3.5g (18%)
Trans Fat 0g
Cholesterol 105mg (35%)
Sodium 670mg (28%)
Total Carbohydrate 36g (12%)
Fiber 6g
Sugars 13g
Protein 31g
Calcium 15% Iron 15% * Percent of Daily Values are based on a 2,000 calorie diet.
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