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Prep/Cook Time: 35 minutes
Servings: 6
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Average User Ratings:
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Ingredients
1 package PERDUE® SHORT CUTS® Carved Chicken Breast, Original Roasted, 9 oz.
1 package (5.2 ounces) Boursin Cheese
2 tablespoons Creamy Caesar Dressing
3 tablespoons of your favorite Buffalo sauce
1/4 cup shredded Italian three cheese
Preparation Steps
- Preheat oven to 425° F.
- Dice chicken into bite size chunks.
- In a mixing bowl using a hand mixer, mix Boursin cheese until well blended.
- Add Caesar dressing, hot sauce, and three cheese.
- Fold in diced chicken.
- Transfer dip to baking pie dish and bake for 25 minutes untilbubbly.
- Serve warm with crackers, carrots, celery sticks, or assorted peppers.
Tip
Short on time? In less than 10 minutes you can mix ingredients and place dip onto dip tray and serve cold. If you want to increase the serving amounts, double the ingredients. Enjoy!
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 Nutrition Facts
Serving Size 6 Servings Per Recipe 84g Amount Per Serving (* % of Daily Value) Calories 170 (9%)
Total Fat 12g (18%)
Saturated Fat 6g (30%)
Trans Fat 0g
Cholesterol 80mg (27%)
Sodium 680mg (28%)
Total Carbohydrate 2g (1%)
Fiber 0g
Sugars 2g
Protein 13g
Calcium 6% Iron 4% Vitamin A 8% Vitamin C 2% * Percent of Daily Values are based on a 2,000 calorie diet.
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