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Barbecue Wings With Melted Cheddar     Rate/Review This Recipe

 

Prep/Cook Time: 30 minutes

Servings: 16 Appetizers

 

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Ingredients

1 package PERDUE® Fresh Chicken Wings
1/2 cup your favorite barbecue sauce
3/4 cup shredded sharp Cheddar cheese

 

Instructions
  1. Preheat grill or broiler. Cut tips off wings and discard. Cut wings in half at joint.
  2. Grill or broil wings, turning occasionally, 15 minutes.
  3. Grill wings, brushing with barbecue sauce, an additional 10 minutes or until cooked through.
  4. Remove wings from grill. Place large piece of foil or shallow baking pan over grill and arrange wings close together in one layer. Sprinkle cheese over wings. Grill 1-1/2 minutes or until cheese is melted.

 

Note

Do not brush during the last 5 minutes of grilling.

 

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  • Nutrition Facts

  • Servings Per Recipe 16 Appetizers

  • Amount Per Serving (* % of Daily Value)

  • Calories 99 (5%)

  • Total Fat 6.9g (11%)

  • Saturated Fat 2.7g (14%)

  • Trans Fat 0g

  • Cholesterol 43mg (14%)

  • Sodium 135mg (6%)

  • Total Carbohydrate 1g (0%)

  • Fiber 0g

  • Sugars 0g

  • Protein 8g

  • * Percent of Daily Values are based on a 2,000 calorie diet.

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