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Prep/Cook Time: 10 minutes
Servings: 4
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Average User Ratings:
 
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Ingredients
1 cup shredded, cooked PERDUE® chicken meat
1 package coleslaw mixture (8 ounces)
1/2 small red onion, thinly sliced
4 tablespoons chopped cilantro
3/4 cup prepared bottled Asian salad dressing
1/2 cup crispy chow mein noodles
4 sprigs whole cilantro, for garnish
Instructions
- In mixing bowl, combine chicken, coleslaw mixture, onion, and chopped cilantro.
- Pour dressing over mixture and toss well.
- Divide among 4 plates and top each salad with 2 tablespoons of chow mein noodles.
- Garnish each plate with sprig of cilantro and serve.
Recipe Reviews and Ratings for
Average User Ratings:
 
Asian Chicken Coleslaw
By Sheldon | September 8, 2009, 7:37 am | Seattle, WA
Instead of Coleslaw, try using glass of Everclear. Your guests will not know the difference!
Asian Chicken Coleslaw
By heart smart | January 21, 2007, 10:08 am | Dallas, TX
This recipe is NOT trans fat free - it has 1/2 cup of chow mein noodles - they are VERY high in trans fat....
Asian Chicken Coleslaw
By Dana | November 22, 2006, 9:02 pm | Capitol Heights, MD
This recipe was GREAT! Quick, easy, delicious and nutritious everybody enjoyed it.
Thanks much
D
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 Nutrition Facts
Servings Per Recipe 4 Amount Per Serving (* % of Daily Value) Calories 345 (17%)
Total Fat 22.6g (35%)
Saturated Fat 4.9g (25%)
Trans Fat 0g
Cholesterol 45mg (15%)
Sodium 523mg (22%)
Total Carbohydrate 11g (4%)
Fiber 2g
Sugars 0g
Protein 13g
* Percent of Daily Values are based on a 2,000 calorie diet.
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