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Prep/Cook Time: 30 minutes
Servings: 4
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Ingredients
2 PERDUE® Fresh Whole Cornish Hens
1/2 cup apricot preserves
1/2 cup your favorite barbecue sauce
Instructions
- Preheat grill or broiler. Split hens in half lengthwise.
- Grill or broil hens, skin-side up, 10 minutes.
- Meanwhile, in small bowl, combine preserves and barbecue sauce until blended.
- Grill hens, turning occasionally and basting with barbecue sauce, an additional 20 minutes or until meat thermometer inserted in thickest part of thigh registers 180°F.
Note
Do not baste during the last 5 minutes of grilling.
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 Nutrition Facts
Servings Per Recipe 4 Amount Per Serving (* % of Daily Value) Calories 300 (15%)
Total Fat 11.6g (18%)
Saturated Fat 3.6g (18%)
Trans Fat 0g
Cholesterol 113mg (38%)
Sodium 318mg (13%)
Total Carbohydrate 30g (10%)
Fiber 0.5g
Sugars 0g
Protein 20g
* Percent of Daily Values are based on a 2,000 calorie diet.
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